
Main Menu
Cold Starters
Taramosalata. £3.75
Smoked Cod’s Roe, Blended with lemon juice and olive oil to a light creamy dip.
Houmous. £3.95
Ground Chick peas, blended with lemon juice, tahini, salt, pepper and garlic.
Tzantziki. £3.75
Greek yoghurt, grated cucumber, garlic and dry mint.
Melintzanosalata. £4.50
Fresh Aubergine, blended with lemon juice garlic, salt, pepper and feta cheese.
Feta Cheese & Tomatoes. £4.50
Feta Cheese and sliced vine tomatoes, dressed with Olive oil and sprinkled with oregano.
Avocado with Prawns. £4.95
With a salad garnish and Marie Rose Sauce.
Smoked Salmon & Prawns. £4.95
With salad garnish and Marie Rose Sauce
Prawn Cocktail. £4.95
Melon & Orange Slices. £3.25
Greek Salad. £4.95
Hot Starters
Calamari £4.50
Squid rings dipped in flour & milk then deep fried.
Loukanika £3.95
Pork sausage mar
Lountza & Halloumi £4.50
Greek smoked pork loin, grilled with Greek cheese Over charcoal.
Stuffed Mushrooms £4.95
Stuffed with feta and halloumi cheese and garlic (Approx 20 mins)
Veg Falafel £3.95
With a drop of houmous, tomatoes & cucumber.
King Prawns £4.95
Cooked in butter, white wine & garlic. Flame cooked In brandy.
All starters Served with Pitta Bread.
Authentic Main Dishes.
Kleftiko £13.95
Slowly cooked lamb shanks with aromatic herbs.
Stifado £13.95
Lean pieces of beef. Cooked in red wine, onions Vinegar and herbs.
Afelia £13.95
Diced pork, potatoes & dried coriander in red wine.
Pastichio £12.95
Layers of mince & macaroni, topped with béchamel & cheese.
Dolmades £11.95
Stuffed vine leaves, filled with mince meet, rice and Herbs. Cooked in tomato & lemon sauce.
Meat Moussaka £12.95
Layers of sliced potatoes, aubergines, courgettes & mince. Topped with béchamel, grated cheese and oven baked.
Chicken Lemonado £13.95
Breast of chicken. Cooked in mushrooms, onions, herbs with a white wine and creamy sauce.
Chicken Souvlaki (Kebab) £12.50
Pork Souvlaki (Kebab) £12.75
Lamb Souvlaki (Kebab) £13.25
Lamb Cutlets £13.75
Vegetarian Dishes.
Stuffed Tomatoes, Courgettes or Peppers £12.50
Veg Moussaka £12.50
Fish Dishes.
King Prawns. £14.95
Cooked in butter, white wine, garlic and flame cooked.
Calamari. £12.95
Squid rings, dipped in flour & milk then deep fried.
White Bait £12.75
Dipped in flour & milk then deep fried.
Catch of the Day £14.95
Whole Sea Bass or Bream.
All Mains Served with Rice, Salad & Potatoes.
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